Executive Chef

Company Description

GorryWell is one of Indonesia&aposs leading healthtech startups focusing on holistic chronic disease and lifestyle management. GorryWell&aposs healthy food division, named Gorry Gourmet, is one of the pioneers of healthy food brand in Jakarta, producing healthy food packages for consumers and corporate partners. This role is expected to manage the Gorry Gourmet division, both for B2B (employee meals) and B2C verticals (consumer healthy meal packages).

Role Description

This is a full-time on-site role for an Executive Chef, located in Jakarta. The Executive Chef will manage daily kitchen operations, oversee menu creation and food preparation, develop new recipes, ensure high standards of food quality and presentation, and manage personnel or kitchen staff. The Executive Chef will also be responsible for maintaining a sanitary kitchen environment and inventory management.

Qualifications

• Strong culinary skills, including menu creation, food preparation, taste enhancement and menu variety improvements
• Experience in kitchen operations and staff management
• Knowledge of food safety and sanitation standards
• Inventory management and cost control abilities
• Excellent organizational and leadership skills
• Ability to work efficiently in a fast-paced environment
• Professional culinary certification or degree is preferred
• Experience in industrial catering is an advantage