Conduct analysis for selecting strategic locations based on various criteria such as population density, purchasing power, and demographic characteristics for new store development.
Manage the budget by inventorying all incurred costs and conducting negotiations with landowners.
Manage property purchase or lease agreements and document all related legal documents.
Monitor the store handover process to ensure it is completed according to schedule and that the store layout meets company requirements.
Coordinate with cross-department teams or relevant parties to mitigate any issues that arise during the new store acquisition process.
Prepare and submit monthly reports to the Head of Site Development on a regular basis.
Requirements:
Bachelor's degree in Architecture, Project Management, Civil Engineering, Infrastructure Planning, or a related field.
Project Management Professional (PMP) certification.
Minimum of 3 years of experience in the food & beverage or retail industry.
Preferably experienced in store opening or store management.
Knowledge of general construction regulations (zoning and permitting).
Basic understanding of project management.
Skilled in architectural design and store layout planning.
Demonstrates integrity, strong negotiation skills, assertive communication, and effective presentation abilities to convey ideas to stakeholders.
