Supervise and verify the implementation of the factory Quality and Food Safety System to ensure products meet company standards.
Monitor and follow up on improvement recommendations for the Quality and Food Safety System.
Conduct periodic checks on reports provided by QC analysts for microbiology, incoming materials, and in-process control, and report findings to the QC Section Head.
Conduct inspections and collect data related to product complaints, ensuring appropriate corrective actions are taken.
Review the calibration program for quality measuring instruments, supervise implementation, and follow up on results.
Conduct trial runs with the R&D department during product development and packaging, and verify product quality during trials.
Supervise and verify production process analyses and laboratory results related to Toll In according to the company's Quality Plan and SOP.
Review and verify stock opname (inventory checks) and OPEX realizations against approved budgets.
Coordinate, implement, and evaluate 5R and safety programs to maintain workplace safety, cleanliness, and comfort.
