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Tanggung jawab
Develop event concepts, themes, and overall structures to meet specific goals.
Create, monitor, and manage event budgets, including negotiating contracts and securing sponsorships
Work with designers and printers to create and send invitations, and initiate efforts to publicize the event.
Prepare and present post-event reports to evaluate effectiveness, measure success, and identify areas for improvemen
Kualifikasi
At least 2-3 years of experience in restaurant industry, preferably in a supervisory or managerial role.
Effective communication with clients, vendors, and internal teams.
The ability to handle unexpected issues and emergencies during an event.
Efficiently managing project timelines and meeting deadlines.
Proficiency in creating and adhering to event budgets
Date Posted: 18/09/2025
Job ID: 126267313