Chef

Company Description Thai Me Up – Nusa Dua is a newly opened Thai restaurant serving authentic, flavorful dishes inspired by traditional Thai cuisine. Located in the Nusa Dua area.

Role Description The Chef is a full-time, on-site role based in South Denpasar, responsible for preparing and cooking Thai dishes to the restaurant's standards.

Qualifications

• This is Junior Chef position.
• Proficiency in preparing and cooking Thai cuisine, including curries, stir-fries, noodles, and traditional appetizers will be an advantage.
• Knowledge of food safety, hygiene standards, and proper storage and handling of ingredients.
• Ability to work on-site in South Denpasar on a full-time schedule, including evenings and weekends.
• Previous experience as a Chef or Cook in a restaurant environment; experience in Thai or Asian cuisine is an advantage.
• Must already be based in Bali.