Captain Chef

Company Description

Erdigma is a digital technology-driven FMCG company aiming to transform the Indonesian consumer goods industry for greater efficiency and positive societal impact. Based in Central Java, we serve a nationwide market with over a million loyal customers, a profitable portfolio of 10+ brands, and a fast growth rate of 4+ times year on year. We invite high-performing talents to join our dynamic organization and grow with us.

Role Description

This is a full-time on-site role for a Captain Chef, located in Purbalingga. The Captain Chef will oversee daily kitchen operations, manage inventory, and ensure the highest quality of food preparation. Responsibilities include developing menus, supervising kitchen staff, maintaining food safety standards, and collaborating with management to achieve business goals.

Qualifications

• Strong culinary skills, including menu development and food preparation
• Experience in kitchen management and supervision of kitchen staff
• Knowledge of food safety standards and practices
• Excellent organizational and multitasking abilities
• Strong leadership and communication skills
• Ability to work under pressure in a fast-paced environment
• Experience in the FMCG or hospitality industry is a plus
• Relevant certifications or culinary education preferred
• Willingness to relocate at Purbalingga, Central Java