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Company Description
Since 2004, Silolona Sojourns has revolutionized luxury yacht charters by offering bespoke journeys that blend adventure, comfort, and cultural discovery. Based in Bali, Silolona Sojourns creates memorable experiences in Indonesia, Malaysia, Thailand, Myanmar, and beyond, prioritizing environmental responsibility and immersive encounters. Guests can explore unique adventures such as diving with whale sharks, wildlife conservation efforts, and visiting remote tribal communities. Our highly skilled team curates personalized voyages, tailoring every detail to create exceptional and unforgettable travel experiences.
Role Description
This is a full-time, on-site role located in Denpasar for a Yacht Chef at Silolona Sojourns. The Yacht Chef will be responsible for designing and preparing high-quality meals that cater to diverse dietary preferences and cultural tastes, using fresh, locally sourced ingredients. The role includes menu planning, provisioning supplies, maintaining food safety standards, and collaborating with the crew to ensure a seamless culinary experience. The Yacht Chef will also engage with guests to deliver a personalized dining experience that enhances their luxury voyage.
Qualifications
Professional Experience & Skills
Personal Attributes & Communication
Logistics & General Requirements
Ready for a new challenge in the luxury phinisi industry If you meet the requirements above and have a strong background in yacht hospitality, apply now and join our elite crew. We look forward to seeing your creative menu concepts!
Email your CV and portfolio to: [Confidential Information]
Job ID: 147272371
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