Search by job, company or skills

Waiter/Waitress

Waiter/Waitress

mason adventures
Fresher
Not Disclosed
  • Posted 7 hours ago
  • Be among the first 10 applicants

Job Description

We're Hiring: Waiter/Waitress

Mason Elephant Park & Lodge | Taro, Tegallalang, Gianyar, Bali

We are looking for a friendly, enthusiastic, and service-oriented Waiter/Waitress to join our Food & Beverage team at Mason Elephant Park & Lodge in Taro, Tegallalang, Gianyar, Bali.

The ideal candidate is passionate about hospitality, enjoys interacting with guests from diverse backgrounds, and is committed to delivering excellent dining experiences in a professional and welcoming environment.

Key Responsibilities
  • Welcome and greet guests warmly, creating a positive first impression.
  • Present menus, explain menu items, and provide recommendations when needed.
  • Take food and beverage orders accurately and ensure timely service.
  • Coordinate effectively with kitchen and bar teams to ensure smooth operations.
  • Set up, maintain, and clear tables in accordance with restaurant standards.
  • Maintain cleanliness, hygiene, and organization throughout the dining area.
  • Respond to guest inquiries, handle minor complaints professionally, and escalate issues when necessary.
  • Process guest bills and payments accurately in accordance with company procedures.
  • Follow established food safety, hygiene, service, and workplace safety standards.
  • Work collaboratively with team members to ensure guest satisfaction and a memorable dining experience.
Qualifications & Requirements
  • Previous experience in a restaurant, hotel, resort, or tourism environment is an advantage.
  • Good customer service and interpersonal skills, with a genuine passion for hospitality.
  • Basic knowledge of Food & Beverage service, menu presentation, and serving techniques.
  • Good communication skills and the ability to work effectively in a team.
  • Conversational English proficiency; additional language skills are an advantage.
  • Basic food handling knowledge is preferred.
  • Well-groomed, professional, reliable, and attentive to detail.
  • Physically fit and able to stand for extended periods and carry serving trays.
  • Willing to work flexible shifts, including weekends and public holidays.
  • Enthusiastic about working in a nature-based tourism and hospitality environment.
What We're Looking For

We welcome candidates who are passionate about creating memorable guest experiences, demonstrate a positive attitude, and are eager to grow their careers in the hospitality industry.

If you are a team player who takes pride in delivering excellent service and enjoys working in a unique destination surrounded by nature, we would love to hear from you!

More Info

Job Type:
Industry:
Function:
Employment Type:

Key Skills

Menu presentation

Serving techniques

Basic food handling knowledge

About Company