Conducting strategic site analysis for new store development, using specific criteria.
Managing budgets by inventorying all costs and negotiating with landowners.
Managing property (store) purchase or lease agreements and documenting all related legal documents.
Monitoring store handovers according to the established schedule and ensuring the store layout meets company needs.
Coordinating with other departments and relevant parties to mitigate any issues that arise during the new store acquisition process.
Submitting monthly reports to the Site Development Manager.
Requirements:
Bachelor's degree in Architecture, Project Management, Civil Engineering, Infrastructure Planning, or similar field.
Project Management Professional (PMP)
3 years of experience in the food and beverage or retail industry.
Preference for managing store openings or operations.
Understanding of general regulations (zoning and permits) in the construction sector, basic project management, and architectural design skills in store layouts.
Integrity, negotiation skills, assertive communication, and presentation skills to convey ideas to relevant stakeholders.