Job Purpose: To clean and maintain the Galleys on a daily basis following the cleaning schedule established by the Management onboard
Responsibilities:
- Responsible for the cleanliness, maintenance and upkeep of all equipment and any other ship's property that he/she is working with, to be responsibly minded for the breakage and loss of any equipment.
- To use only ship's authorized chemicals in the way and manner they've been instructed to.
- To handle all the Cleaning materials, chemicals and machinery necessary for the daily operation.
- Must be able to work with Cleaning Machinery, assigned by the ship. This will include training for the different machinery onboard.
- Must follow at all times the United States Public Health Rules and Regulations.
- Correctly apply the food safety procedures and food quality requirements related to all processes.
- To assist with loading or provisions as directed.
- To be aware and follow security / fire / safety standards according to the ship's rules and regulations.
- Must participate in a training program in order to develop his/her skills in view of future promotions.
