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Tavern Group Semarang

Commis

Tavern Group Semarang
Early Applicant
  • Posted 20 days ago
  • Be among the first 10 applicants
Fresher
Indonesia, Semarang

Job Description

Tanggung Jawab Utama

  • Membantu persiapan bahan makanan (food preparation) sesuai standar resep.
  • Memasak makanan sesuai instruksi Chef de Partie/Head Chef.
  • Menjaga kebersihan, sanitasi, dan kerapihan area dapur.
  • Memastikan penyimpanan bahan makanan sesuai standar keamanan pangan (food safety).
  • Mendukung kelancaran service sesuai jadwal dan kebutuhan outlet.
  • Melaksanakan standar operasional dapur (SOP) yang berlaku.
  • Melaporkan kebutuhan bahan dan peralatan dapur kepada atasan.

More Info

Industry:Other

Function:Culinary

Job Type:Permanent Job

Date Posted: 10/09/2025

Job ID: 125964285

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Last Updated: 18-09-2025 02:44:07 PM
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