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Indonesia

Skills:

sop development , solubility , product troubleshooting, cost-per-serving analysis, manufacturing scale-up, active ingredient stability, raw material alternatives, Haccp, dispersibility, dietary supplements, BPOM requirements, flavor masking, COGS optimization, sports nutrition, pilot-scale testing, technical reporting, Gmp, functional food products, Sensory Evaluation, laboratory trials, nutraceuticals, Formulation Development, ingredient interactions

Early Applicant
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